Amount of Fatty acids, total polyunsaturated in Mollusks, cuttlefish, mixed species, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, cuttlefish, mixed species, cooked, moist heat there is 0.268 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Mollusks, cuttlefish, mixed species, cooked, moist heat.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%
Mollusks, cuttlefish, mixed species, cooked, moist heat

Mollusks, cuttlefish, mixed species, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, cuttlefish, mixed species, cooked, moist heat are listed below.

Water 61.12 g 61.12%
Energy (calorie) 158 kcal
Energy (joule) 661 kJ
Protein 32.48 g 32.48%
Total lipid (fat) 1.4 g 1.4%
Ash 3.36 g 3.36%
Carbohydrate, by difference 1.64 g 1.64%
Fiber, total dietary 0 g
Calcium, Ca 180 mg 0.18%
Iron, Fe 10.84 mg 0.01%
Magnesium, Mg 60 mg 0.06%
Phosphorus, P 580 mg 0.58%
Potassium, K 637 mg 0.64%
Sodium, Na 744 mg 0.74%
Zinc, Zn 3.46 mg
Copper, Cu 0.998 mg
Manganese, Mn 0.209 mg
Selenium, Se 89.6 µg
Vitamin C, total ascorbic acid 8.5 mg 0.01%
Thiamin 0.017 mg

Nutrients in Mollusks, cuttlefish, mixed species, cooked, moist heat